
Colours
Carotenes
Carotenal, b-apo-8’-
Lutein
Lycopene
Paprika
oleoresins
Many natural colours are carotenoid in origin, and are therefore oil soluble and often quite unstable in their concentrated form (for example, beta-Carotene). In order to use these ingredients effectively in beverages, it is essential to prepare a microfine oil in water emulsion.
Flavournet is a leader in sophisticated emulsion production, and manufactures a number of natural and nature identical colours primarily for beverage uses.
Flavournet emulsion colours are made with extremely small particle sizes to very tight specifications. They are brighter, more stable and represent better value in use than traditional sources of these colours.